Scientific Committee Journal No 9
Scientific Committee Journal
Report on the safety for human consumption of a sunflower oil with a modified fatty acid profile reaching levels with a high stearic acid content and made from seeds grown using conventional mutagenesis and hybridisation techniques. (Spanish)
Report relating to the safety assessment of Bifidobacterium lactis in formulae and foods for infants and young children. (Spanish)
Report relating to the use of a UVC light system to sterilise eggs with shells. (Spanish)
Report on the evisceration of lagomorphs. (Spanish)
Report on a metabolic hypothesis relating to the hepatoxicity associated with consumption of certain food supplements and food products for particular nutritional uses related to weight-control diets. (Spanish)