Seguridad Alimentaria/Gestión de Riesgos/Seguridad Nutricional/Declaraciones nutricionales y de propiedades saludables/Guías de interés
Guías de interés
02/02/2022
- Scientific and technical guidance for the preparation and presentation of a health claim application (Revision 3) | EFSA (europa.eu)
- Scientific and technical guidande for the preparation and preparation and presentation of a health claim application (Revision 2) - EFSA-Q-2016-00285.
- Scientific and technical guidance for the preparation and presentation of an application for authorisation of a health claim (revision 1) –EFSA-Q-2011-00215
- Scientific and technical guidance for the preparation and presentation of the application for authorisation of a health claim (EFSA-Q-2007-066)
- Scientific requirements for health claims related to physical performance (EFSA-Q-2010-01186)
- Scientific requirements for health claims related to functions of the nervous system, including psychological functions (EFSA-Q-2010-01185)
- Guidance on the scientific requirements for health claims related to appetite ratings, weight management, and blood glucose concentrations (EFSA-Q-2010-01183)
- Guidance on the scientific requirements for health claims related to bone, joints, skin, and oral health (EFSA-Q-2010-01184)
- Guidance for the scientific requirements for health claims related to antioxidants, oxidative damage and cardiovascular health (Revision 1)
- Technical Report: Outcome of a public consultation on the draft guidance for the scientific requirements for health claims related to antioxidants, oxidative damage and cardiovascular health
- Guidance on the scientific requirements for health claims related to antioxidants, oxidative damage and cardiovascular health (EFSA-Q-2010-01182)
- Guidance on the implementation of Regulation Nº 1924/2006
- Scientific and technical guidance for the preparation and presentation of an application for authorisation of a health claim (revision 1) –EFSA-Q-2011-00215
- Scientific and technical guidance for the preparation and presentation of the application for authorisation of a health claim (EFSA-Q-2007-066)
- Guidance on the scientific requirements for health claims related to gut and immune function (EFSA-Q-2010-01139)
- Guía general para las partes interesadas en la evaluación de las declaraciones de propiedades saludables del artículo 13.1, 13.5 y 14. EFSA Journal 2011;9(4):2135