Food Safety/Risk Assessment/Provision of services/Evaluation of the provided service

Evaluation of the provided service


Between 2013 and 2017, AESAN has provided risk assessment services due to external applicants request and within the framework of novel food authorization procedures and assessment of food processing aids safety use.

A survey has been delivered to the external applicants at the end of each risk assessment to find out their opinion about the quality of the provided services.

A report has been published in the Journal of the Scientific Committee of AESAN number 27 with the opinion of external applicants.